師資陣容
專任教師
研究領域
學、經歷
詳細內容
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學術發表
序 | 性質 | 篇名/作者 |
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1. | 期刊論文 | Chen Z.-F., Hsu Y.-H. E.,** Lee J.-J., and Chou C.-H.** (2023) Perceptions of Veterinarians and Veterinary Students on What Risk Factors Constitute Medical Disputes and Comparisons between 2014 and 2022. Veterinary Sciences 2023, 10, 200. (SCI, 2022 IF: 2.4, 29/143, Category of Veterinary Sciences) |
2. | 期刊論文 | Chen Z.-F., Hsu Y.-H. E.,** Lee J.-J., and Chou C.-H.** (2023) Are They Thinking Differently? The Perceptions and Differences in Medical Disputes between Veterinarians and Clients. Veterinary Sciences 2023, 10, 367. (SCI, 2022 IF: 2.4, 29/143, Category of Veterinary Sciences) |
3. | 期刊論文 | Fan Y.-C., Wu Y.-T., Wu Y.-H. S., Wang C.-L., Chou C.-H., Chen Y.-C., and Tsai H.-J. (2023) Investigation of Trehalose Supplementation Impacting Campylobacter jejuni and Clostridium perfringens from Broiler Farming. Veterinary Sciences 2023, 10, 466. (SCI, 2022 IF: 2.4, 29/143, Category of Veterinary Sciences) |
4. | 期刊論文 | Shih H.-Y., Chang Y.-M., Descovich K., Liang W.-Y., Chou C.-H., and Lin Y.-C. (2023) Perceptions of Taiwanese Owners and Behaviour Veterinarians on Behavioural Problems in Dogs and Preferred Training Approaches. Applied Animal Behaviour Science 2023, 266, 106026. (SCI, 2022 IF: 2.3, 35/143, Category of Veterinary Sciences) |
5. | 期刊論文 | Hsu C.-H., Liang C., Chi S.-C., Lee K.-J., Chou C.-H., Lin C.-S., and Yang W.-Y. (2023) An Epidemiological Assessment of Cryptosporidium and Giardia spp. Infection in Pet Animals from Taiwan. Animals 2023, 13, 3373. (SCI, 2022 IF: 3.0, 13/143, Category of Veterinary Sciences) |
6. | 期刊論文 | Li I-C., Yu G.-Y., Huang J.-F., Chen Z.-W.,** and Chou C.-H.** (2022) Comparison of Reference-Based Assembly and De Novo Assembly for Bacterial Plasmid Reconstruction and AMR Gene Localization in Salmonella enterica Serovar Schwarzengrund Isolates. Microorganisms 2022, 10, 227. (SCI, 2022 IF: 4.5, 47/135, Category of Microbiology) |
7. | 期刊論文 | Yang W.-Y., Chou C.-H., and Wang C. (2022) The Effects of Feed Supplementing Akkemansia muciniphila on Incidence, Severity, and Gut Microbiota of Necrotic Enteritis in Chickens. Poultry Science 101:101751. (SCI, 2022 IF: 4.4, 4/62, Category of Agriculture, Dairy & Animal Science) |
8. | 期刊論文 | Yeh W.-Y., Lin Y.-L., Yang W.-Y., Chou C.-H., Wu Y.-H. S., and Chen Y.-C. (2022) Functional Chicken-liver Hydrolysates Ameliorate Insulin Resistance and Cognitive Decline in Streptozotocin-induced Diabetic Mice. Poultry Science 101:101887. (SCI, 2022 IF: 4.4, 4/62, Category of Agriculture, Dairy & Animal Science) |
9. | 期刊論文 | Chen Z.-F., Hsu Y.-H. E.,** Lee J.-J., and Chou C.-H.** (2022) Bibliometric Analysis of Veterinary Communication Education Research over the Last Two Decades: Rare Yet Essential. Veterinary Sciences 2022, 9, 256. (SCI, 2022 IF: 2.4, 29/143, Category of Veterinary Sciences) |
10. | 期刊論文 | Lee T.-T.+, Chou C.-H.+, Wang C., Lu H.-Y., and Yang W.-Y. (2022) Bacillus amyloliquefaciens and Saccharomyces cerevisiae Feed Supplements Improve Growth Performance and Gut Mucosal Architecture with Modulations on Cecal Microbiota in Red-feathered Native Chickens. Animal Bioscience 35(6): 869-883. (SCI, 2022 IF: 2.2, 20/62, Category of Agriculture, Dairy & Animal Science) |
11. | 期刊論文 | Subakti F.+, Chou C.-H.+, Gozan M., and Lin Y.-Y. (2022) Software-Based Process Simulation and Feasibility Assessment of Black Soldier Fly Larvae Fatty Acid Extraction and Fractionation. Animals 2022, 12, 2349. (SCI, 2022 IF: 3.0, 13/143, Category of Veterinary Sciences) |
12. | 期刊論文 | Yang W.-Y., Hu C.-W., Wang C.-P., and Chou C,-H.* (2021) Growth Performance of Broilers Raised without HMIAs in Taiwan. Journal of the Chinese Society of Animal Science 50(1):13-22. (In Chinese) |
13. | 期刊論文 | Chen J.-W., Lin Y.-L., Wu Y.-H. S., Wang S.-Y., Chou C.-H., and Chen Y.-C. (2021) Ameliorative Effects of Functional Crude-chalaza Hydrolysates on the Hepatosteatosis Development Induced by A High-fat Diet. Poultry Science 100:101009. (SCI, 2021 IF: 4.014, 7/63, Category of Agriculture, Dairy & Animal Science) |
14. | 期刊論文 | Hsu C.-H., Tomiyasu H., Lee J.-J., Tung C.-W., Liao C.-H., Chuang C.-H., Huang L.-Y., Liao K.-W., Chou C.-H., Liao A. T.-C., and Lin C.-S. (2021) Genome-wide DNA Methylation Analysis Using MethylCap-seq in Canine High-grade B-cell Lymphoma. Journal of Leukocyte Biology 109:1089-1103. (SCI, 2021 IF: 6.011, 23/79, Category of Hematology) |
15. | 期刊論文 | Chen L., Ou B., Zhang M., Chou C.-H., Chang S.-K., and Zhu G. (2021) Coexistence of Fosfomycin Resistance Determinant fosA and fosA3 in Enterobacter cloacae Isolated from Pets with Urinary Tract Infection in Taiwan. Microbial Drug Resistance 27(3):415-423. (SCI, 2021 IF: 2.706, 193/279, Category of Pharmacology & Pharmacy) |
16. | 期刊論文 | Li I-C., Wu H.-H., Chen Z.-W.,** and Chou C.-H.** (2021) Prevalence of IncFIB Plasmids Found among Salmonella enterica Serovar Schwarzengrund Isolates from Animal Sources in Taiwan Using Whole-Genome Sequencing. Pathogens 2021, 10(8), 1024. (SCI, 2021 IF: 4.531, 58/137, Category of Microbiology) |
17. | 期刊論文 | Li I-C., Wu R., Hu C.-W., Wu K.-M., Chen Z.-W.,** and Chou C.-H.** (2021) Comparison of Conventional Molecular and Whole-Genome Sequencing Methods for Differentiating Salmonella enterica serovar Schwarzengrund Isolates Obtained from Food and Animal Sources. Microorganisms 2021, 9, 2046. (SCI, 2021 IF: 4.926, 54/137, Category of Microbiology) |
18. | 期刊論文 | Chien Y.-J., Chou K.-L., and Chou C.‐H. (2020) A Survey on the Modernization of the Pork Supply Chain: Responses from Pork Vendors. Journal of the Chinese Society of Animal Science 49(4):339-350. (In Chinese) |
19. | 期刊論文 | Chen L., B. Ou, M. Zhang, C. H. Chou, S. K. Chang, and G. Zhu. 2020. Coexistence of fosfomycin resistance determinant fosA and fosA3 in Enterobacter cloacae isolated from pets with urinary tract infection in Taiwan. Microb. Drug Resist. doi: 10.1089/mdr.2020.0077. (SCI) |
20. | 期刊論文 | Liu M.-E.+, Chou C.-H.+, Li L., Wu Y.-H. S., Lin Y.-L., Tu D.-G., and Chen Y.-C. (2020) Modulation Effects of Black-vinegar-based Supplement against a High-fat Dietary Habit : Antiobesity/Hypolipidemic, Antioxidative, and Energy-metabolism Effects. Journal of the Science of Food and Agriculture 100:2380-2388. (SCI, 2020 IF: 3.638, 8/84, Category of Agriculture, Multidisciplinary) |
21. | 期刊論文 | Chen J.-W., Lin Y.-L., Chou C.-H., Wu Y.-H. S., Wang S.-Y., and Chen Y.-C. (2020) Antiobesity and Hypolipidemic Effects of Protease A-digested Crude-chalaza Hydrolysates in a High-fat Diet. Journal of Functional Foods 66:103788. (SCI, 2020 IF: 4.451, 35/164, Category of Food Science & Technology) |
22. | 期刊論文 | Hsu C. H., H. Tomiyasu, J. J. Lee, C. W. Tung, C. H. Liao, C. H. Chuang, L. Y. Huang, K. W. Liao, C. H. Chou, A. T. Liao, and C. S. Lin. 2020. Genome-wide DNA methylation analysis using MethylCap-seq in canine high-grade B-cell lymphoma. J. Leukoc. Biol. doi: 10.1002/JLB.2A0820-673R. (SCI) |
23. | 期刊論文 | Yang W.-Y., Lee Y., Lu H., Branton S. L., Chou C.-H., and Wang C. (2019) The netB-positive Clostridium perfringens in the Experimental Induction of Necrotic Enteritis with or without Predisposing Factors. Poultry Science 98(11):5297-5306. (SCI, 2019 IF: 2.659, 7/63, Category of Agriculture, Dairy & Animal Science) |
24. | 期刊論文 | Yang W.-Y., Lee Y., Lu H., Chou C.-H., and Wang C. (2019) Analysis of Gut Microbiota and the Effects of Lauric Acid against Necrotic Enteritis in Clostridium perfringens and Eimeria Side-by-side Challenge Model. PLoS One 14(5):e0205784. (SCI, 2019 IF: 2.740, 27/71, Category of Multidisciplinary Sciences) |
25. | 期刊論文 | Xiu Y.-F., Liu Y.-L., Lin C.-S., Chou C.-H., and Liu C.-C. (2019) Changes in Serum Steroid Levels in Female Red Pandas. Canadian Journal of Agriculture and Crops 4(2):136-143. |
26. | 期刊論文 | Li H.-N., Wang C.-Y., Wang C.-L., Chou C.-H., Leu Y.-L., and Chen B.-Y. (2019) Antimicrobial Effects and Mechanisms of Ethanol Extracts of Psoralea corylifolia Seeds against Listeria monocytogenes and Multidrug-resistant Staphylococcus aureus. Foodborne Pathogens and Disease 16(8):573-580. (SCI, 2019 IF: 2.441, 56/139, Category of Food Science & Technology) |
27. | 期刊論文 | Li I-C., Yang W.-Y., Chou C.-H., Chen Y.-C., Kuo S.-L., and Wang S.-Y. (2019) Analysis of Steroid Hormones in Shell Eggs from Layer Breeds Common to Taiwan by Liquid Chromatography-tandem Mass Spectrometry. Food Science & Nutrition 7(7):2319-2326. (SCI, 2019 IF: 1.797, 81/139, Category of Food Science & Technology) |
28. | 期刊論文 | Zhao S., Wang C.-L., Chang S.-K., Tsai Y.-L.**, and Chou C.-H.** (2019) Characterization of Escherichia coli Isolated from Day-old Chicken Fluff in Taiwanese Hatcheries. Avian Diseases 63:9-16. (SCI, 2019 IF: 1.590, 43/142, Category of Veterinary Sciences) |
29. | 期刊論文 | Yang K.-T., Lin Y.-L., Lin Y.-X., Wang S.-Y., Wu Y.-H. S., Chou C.-H., Fu S.-G., and Chen Y.-C. (2019) Protective Effects of Antioxidant Egg-chalaza Hydrolysates against Chronic Alcohol-consumption Induced Liver Steatosis in Mice. Journal of the Science of Food and Agriculture 99:2300-2310. (SCI, 2019 IF: 2.614, 8/58, Category of Agriculture, Multidisciplinary) |
30. | 期刊論文 | Wang C.-L., Chen B.-Y., Hsu C.-T., Wu R., and Chou C.-H.* (2019) Salmonella Contamination in Ready-to-Eat Tilapia Sashimi Processing Plants. Journal of Food Protection 82(2):256-261. (SCI, 2019 IF: 1.581, 93/139, Category of Food Science & Technology) |
31. | 期刊論文 | Tu D.-G.+, Chang Y.-L.+, Chou C.-H.+, Lin Y.-L., Chiang C.-C., Chang Y.-Y., and Chen Y.-C. (2018) Preventive Effects of Taurine against D-galactose-induced Cognitive Dysfunction and Brain Damages. Food and Function 9:124-133. (SCI, 2018 IF: 3.241, 31/135, Category of Food Science & Technology) |
32. | 期刊論文 | Hsu A.-P., Tseng C.-H., Lu Y.-T., Shih Y.-H., Chou C.-H., Chen R.-S., Tsai K.-J., Tu W.-J., Cliquet F., and Tsai H.-J. (2018) Development of a Quantitative Real-time RT-PCR Assay for Detecting Taiwan Ferret Badger Rabies Virus in Ear Tissue of Ferret Badgers and Mice. The Journal of Veterinary Medical Science 80(6):1012-1019. (SCI, 2018 IF: 0.910, 79/141, Category of Veterinary Sciences) |
33. | 期刊論文 | Kao Y.-F., Wu Y.-H. S., Chou C.-H., Fu S.-G., Liu C.-W., Chai H.-J. and Chen Y.-C. (2018) Manufacture and Characterization of Anti-inflammatory Liposomes from Jumbo Flying Squid (Dosidicus gigas) Skin Phospholipid Extraction. Food and Function 9:3986-3996. (SCI, 2018 IF: 3.241, 31/135, Category of Food Science & Technology) |
34. | 期刊論文 | Yang W.-Y., Chou C.-H., and Wang C. (2018) Characterization of Toxin Genes and Quantitative Analysis of NetB in Necrotic Enteritis (NE)-producing and Non-NE-producing Clostridium perfringens isolated from chickens. Anaerobe 54:115-120. (SCI, 2018 IF: 2.704, 73/133, Category of Microbiology) |
35. | 期刊論文 | Hsu A.-P., Tseng C.-H., Shih Y.-H., Tsai K.-J., Lu Y.-T., Chou C.-H., Tu W.-J. and Tsai H.-J. (2018) Pathogenicity of Taiwan Ferret Badger Rabies Virus in Rodents. Taiwan Veterinary Journal 44(3):133-139. |
36. | 期刊論文 | Hung L.-C., Wu Y.-C., Chen T.-H.**, and Chou C.-H.** (2018) Investigation of the Prevalence of Clostridium difficile in Dogs in Changhua Area. Journal of the Chinese Society of Animal Science 47(4):239-252. (In Chinese) |
37. | 期刊論文 | Chen C.-T., Liu B.-H., Hsu C.-H., Liu C.-C., Liao A. T.-C., Chou C.-H., and Lin C.-S. (2017) Bioaerosol Investigation in Three Veterinary Teaching Hospitals in Taiwan. Taiwan Veterinary Journal 43(1):39-45. |
38. | 期刊論文 | Chou C.-H.+, Lin H.-W.+, Wu Y.-H. S.+, Lin Y.-L., Chiang C.-C., Fu S.-G., and Chen Y.-C. (2017) Preventive Effects of Ophiocordyceps sinensis Mycelium on High-fat Diet Induced Lipid Dysregulation and Hepatic Inflammation of Mice. Journal of Food and Nutrition Research 5(11): 859-866. |
39. | 期刊論文 | Lin Y.-L., Tai S.-Y., Chen J.-W., Chou C.-H., Fu S.-G., and Chen Y.-C. (2017) Ameliorative Effects of Pepsin-digested Chicken Liver Hydrolysates on Development of Alcoholic Fatty Livers in Mice. Food and Function 8:1763-1774. (SCI, 2017 IF: 3.289, 20/133, Category of Food Science & Technology) |
40. | 期刊論文 | Lo Y.-T., Wang C.-L., Chen B.-H., Hu C.-W., and Chou C.-H.* (2017) Prevalence and Antimicrobial Resistance of Salmonella spp. in Market Raw Oysters in Taiwan. Journal of Food Protection 80(5):734-739. (SCI, 2017 IF: 1.510, 77/133, Category of Food Science & Technology) |
41. | 期刊論文 | Wu Y.-H. S., Tseng J.-K., Chou C.-H., Chiu C.-H., Lin Y.-L., and Chen Y.-C. (2017) Preventive Effects of Ophiocordyceps sinensis Mycelium on the Liver Fibrosis induced by Thioacetamide. Environmental Toxicology 32:1792-1800. (SCI, 2017 IF: 2.491, 22/90, Category of Water Resources) |
42. | 期刊論文 | Wang H.-L.+, Chou C.-H.+, Yu Y.-S., Hsu C.-L., Wang S.-Y., Ko Y.-F., and Chen Y.-C. (2016) Chicken Surimi Fortified by Omega-3-fatty-acid Addition: Manufacturing and Quality Properties. Journal of the Science of Food and Agriculture 96:1609-1617. (SCI, 2016 IF: 2.463, 4/56, Category of Agriculture, Multidisciplinary) |
43. | 期刊論文 | Fan Y.-C., Wang C.-L., Wang C., Chen T.-C., Chou C.-H.**, and Tsai H.-J.** (2016) Incidence and Antimicrobial Susceptibility of Clostridium perfringens in Pre-Market Broilers in Taiwan. Avian Diseases 60:444-449. (SCI, 2016 IF: 1.109, 54/136, Category of Veterinary Sciences) |
44. | 期刊論文 | Huang Y.-S., Wu Y.-C., Hu C.-W., Chan F.-T., Chou C.-H., Yeh K.-S., Chen T.-H., and Hsuan S.-L. (2016) Isolation and Characterization of Salmonella spp. in Sheltered Wild Birds in Taiwan. Pakistan Veterinary Journal 36(4):472-476. (SCI, 2016 IF: 0.813, 75/136, Category of Veterinary Sciences) |
45. | 期刊論文 | Chen B.-Y., Wang C.-Y., Wang C.-L., Fan Y.-C., Weng I-T., and Chou C.-H.* (2016) Prevalence and Persistence of Listeria monocytogenes in Ready-to-eat Tilapia Sashimi Processing Plants. Journal of Food Protection 79(11):1898- 1903. (SCI, 2016 IF: 1.417, 66/129, Category of Food Science & Technology) |
46. | 期刊論文 | Cheng Y., Chou C.-H. and Tsai H.-J. (2016) Gene Expression of Bovine Peripheral Blood Mononuclear Cell In vitro Challenged with Mycobacterium Bovis. Taiwan Veterinary Journal 42(4):195-201. |
47. | 期刊論文 | Fan Y. C., C. L. Wang, C. Wang, T. C. Chen, C. H. Chou, and H. J. Tsai. 2016. Incidence and Antimicrobial Susceptibility to Clostridium perfringens in Premarket Broilers in Taiwan. Avian Dis. 60(2):444-449. (SCI) |
48. | 期刊論文 | Wang C.-L., Fan Y.-C., Wang C., Tsai H.-J., and Chou C.-H.* (2016) The Impact of Salmonella Enteritidis on Lipid Accumulation in Chicken Hepatocytes. Avian Pathology 45(4):450-457. (SCI, 2016 IF: 1.596, 30/136, Category of Veterinary Sciences) |
49. | 期刊論文 | Wang H.L., C. H. Chou, Y. S. Yu, C. L. Hsu, S. Y. Wang, Y. F. Ko, and Y. C. Chen. 2016. Chicken surimi fortified by omega-3 fatty acid addition: manufacturing and quality properties. J Sci Food Agric. 96(5):1609-1617. (SCI) |
50. | 期刊論文 | Cheng Y., Chou C.-H. and Tsai H.-J. (2015) In vitro Gene Expression Profile of Bovine Peripheral Blood Mononuclear Cells in Early Mycobacterium bovis Infection. Experimental and Therapeutic Medicine 10:2102-2118. (SCI, 2015 IF: 1.280, 95/124, Category of Medicine, Research & Experimental) |
51. | 期刊論文 | Cheuh H.-F., Chiu C.-H., Chen P.-C., Wang H.-W., and Chou C.-H.* (2015) Assessment and Cost-Benefit Analysis of Embryonic Eggs Production Model for Biomedical Use. Journal of the Agricultural Association of Taiwan 16(4):329-348. (In Chinese) |
52. | 期刊論文 | Chou C.-H., Liu C.-W., Yang D.-J., Wu Y.-H. S., and Chen Y.-C. (2015) Amino Acid, Mineral, and Polyphenolic Profiles of Black Vinegar, and Its Lipid Lowering and Antioxidant Effects in vivo. Food Chemistry 168:63-69. (SCI, 2015 IF: 4.052, 7/124, Category of Food Science & Technology) |
53. | 期刊論文 | Su C.-C., Chang C.-S., Chou C.-H., Wu Y.-H. S., Tseng J.-K., Yang K.-T., Chang Y.-Y., and Chen Y.-C. (2015) L-carnitine Ameliorates Dyslipidemic and Hepatic Disorders Induced by A High-fat Diet via Regulating Lipid Metabolism, Self-antioxidant Capacity, and Inflammatory Response. Journal of Functional Foods 15:497-508. (SCI, 2015 IF: 3.973, 8/124, Category of Food Science & Technology) |
54. | 期刊論文 | Wang C.-L., Fan Y.-C., Tseng C.-H., Chiu C.-H., Tsai H.-J., and Chou C.-H.* (2014) Salmonella Enteritidis Infection Slows Steroidogenesis and Impedes Cell Growth in Hen Granulosa Cells. Avian Diseases 58(4):511-517. (SCI, 2014 IF: 1.241, 45/133, Category of Veterinary Sciences) |
55. | 期刊論文 | Chou C.-H., Wang S.-Y., Lin Y.-T., and Chen Y.-C. (2014) Antioxidant Activities of Chicken Liver Hydrolysates by Pepsin Treatment. International Journal of Food Science and Technology 49:1654-1662. (SCI, 2014 IF: 1.384, 57/123, Category of Food Science & Technology) |
56. | 期刊論文 | Chen Y.-P., Tseng C.-H., Lee S.-H., Chou C.-H., Tsai H.-J. (2014) Alterations of DNA Topoisomerases of Riemerella anatipestifer with in vitro-Reduced Susceptibility to Quinolones. Taiwan Veterinary Journal 40(1):57-62. |
57. | 期刊論文 | Tsai Y.-L., Shen K.-J., Chiu C.-H., Wang C.-L., and Chou C.-H.* (2014) Investigation of Risk Factors of Subclinical Ketosis in Dairy Cows in Central Taiwan by Measuring Ketone Body in Blood. Taiwan Veterinary Journal 40B(S1): 46-52. (In Chinese) |
58. | 期刊論文 | Fan Y.-C., Wang C.-L., Chou C.-H. and Tsai H.-J. (2014) The Evaluation Between the gyrA Mutation Detected by HRM and Quinolone Susceptibility in Campylobacter jejuni. Taiwan Veterinary Journal 40B(S1): 61-69. (In Chinese) |
59. | 期刊論文 | Wang C.-L., Tseng C.-H., Chuang T.-F., Chiu C.-H., and Chou C.-H.* (2013) Mechanism of Decreased Progesterone Synthesis in Salmonella Enteritidis-infected Chicken Granulosa Cells. Taiwan Veterinary Journal 39(4):225-232. (In Chinese) |
60. | 期刊論文 | Fan Y.-C., Chou C.-H., Kuo C.-H., Chen C.-L., and Tsai H.-J. (2013) Mutations in gyrA but not in parC Reduced Quinolone Susceptibility in Ornithobacterium rhinotracheale. Taiwan Veterinary Journal 39(2):93-99. |
61. | 期刊論文 | Chou C.-H., Ting Y.-W., Tseng C.-H., Shih Y.-H., Pan M.-J., and Tsai H.-J. (2013) Viral Distribution and Depress of Body Weight of a Duck Picornavirus in Experimentally Infected Peking Ducklings and Serological Survey among Poultry Species in Taiwan. Taiwan Veterinary Journal 39(2):73-80. |
62. | 期刊論文 | Thong M., Chen Y.-C., Liu T.-M., Wang Y.-C., and Chou C.-H.* (2013) Investigation the Carbon Footprint of Fresh Milk Product Produced by National Taiwan University Farm. Taiwan Veterinary Journal 39(1):66-72. (In Chinese) |
63. | 期刊論文 | Chiang H.-C., Wang Y.-S., Chou C.-H., Liao A.T., Chu R.-M., and Lin C.-S. (2012) Overexpression of Chemokine Ligand 7 is Associated with the Progression of Canine Transmissible Venereal Tumor. BMC Veterinary Research 8:216. (SCI, 2012 IF: 1.861, 18/142, Category of Veterinary Sciences) |
64. | 期刊論文 | Fei S.-Y., Chiang J.-T., Fei C.-Y., Chou C.-H., and Tung M.-C. (2012) Estimating Stray Dog Populations with the Regression Method versus Beck’s Method: A Comparison. Environmental and Ecological Statistics 19(4):485-498. (SCI, 2012 IF: 0.868, 61/117, Category of Statistics & Probability) |
65. | 期刊論文 | Lin Y.-L., Chou C.-H., Yang D.-J., Chen J.-W., Tzang B.-S., and Chen Y.-C. (2012) Hypolipidemic and Antioxidative Effects of Noni (Morinda citrifolia L.) Juice on High- fat/Cholesterol-Dietary Hamsters. Plant Foods for Human Nutrition 67:294-302. (SCI, 2012 IF: 2.358, 26/124, Category of Food Science & Technology) |
66. | 期刊論文 | Chou C.-H.+, Chang Y.-Y.+, Tzang B.-S., Hsu C.-L., Lin Y.-L., Lin H.-W., and Chen Y.-C. (2012) Effects of Taurine on Hepatic Lipid Metabolism and Anti-inflammation in Chronic Alcohol-fed Rats. Food Chemistry 135:24-30. (SCI, 2012 IF: 3.334, 10/124, Category of Food Science & Technology) |
67. | 期刊論文 | Chou C.-H., Chen Y.-C., Hsu M.-C., Tsai W.-L., Chang C.-Y., and Chiu C.-H. (2012) Effect of Silymarin on Lipid and Alcohol Metabolism in Mice Following Long-term Alcohol Consumption. Journal of Food Biochemistry 36:369-377. (SCI, 2012 IF: 0.756, 79/124, Category of Food Science & Technology) |
68. | 期刊論文 | Chen I-S., Chen Y.-C., Chou C.-H., Chuang R.-F., Sheen L.-Y., and Chiu C.-H. (2012) Hepatoprotection of Silymarin Against Thioacetamide- induced Chronic Liver Fibrosis. Journal of the Science of Food and Agriculture 92:1441-1447. (SCI, 2012 IF: 1.759, 7/57, Category of Agriculture, Multidisciplinary) |
69. | 期刊論文 | Chen Y.-P., Lee S.-H., Chou C.-H., and Tsai H.-J. (2012) Detection of Florfenicol Resistance Genes in Riemerella anatipestifer Isolated from Ducks and Geese. Veterinary Microbiology 154:325-331. (SCI, 2012 IF: 3.127, 2/142, Category of Veterinary Sciences) |
70. | 期刊論文 | Huang C.-H., Cheng J.-Y., Deng M.-C., Chou C.-H., Jan T.-R. (2012) Prebiotic Effect of Diosgenin, An Immunoactive Steroidal Sapogenin of the Chinese Yam. Food Chemistry 132: 428–432. (SCI, 2012 IF: 3.334, 10/124, Category of Food Science & Technology) |
71. | 期刊論文 | Twu N.-F., Srinivasan R., Chou C.-H., Wu L.-S., and Chiu C.-H. (2012) Cantharidin and Norcantharidin Inhibit Caprine Luteal Cell Steroidogenesis in vitro. Experimental and Toxicologic Pathology 64(1-2):37-44. (SCI, 2012 IF: 2.622, 25/77, Category of Pathology) |
72. | 期刊論文 | Wang C., Chou C.-H., Tseng C., Ge X., and Pinchuk L.M. (2011) Early Gene Response of Human Brain Microvascular Endothelial Cells to Listeria monocytogenes Infection. Canadian Journal of Microbiology 57(5):441-446. (SCI, 2011 IF: 1.363, 86/112, Category of Microbiology) |
73. | 期刊論文 | Cheng C.-H., Chou C.-H., Hsu M.-C., Chen B.-H., Fan Y.-C., and Chiu C.-H. (2011) The Effect of IV-injected Kisspeptin on Blood Concentrations of LH in Neutered Dogs. Taiwan Veterinary Journal 37(2):136-142. (In Chinese) |
74. | 期刊論文 | Wang C.-L., Lin C.-S., Tsai H.-J., Hung Y.-P., and Chou C.-H.* (2011) Evaluation the Immune Regulation of Laying Hens Fed by Chitosan. Taiwan Veterinary Journal 37(3):214-220. (In Chinese) |
75. | 期刊論文 | Fang Y.-J., Chiu C.-H., Chang Y.-Y., Chou C.-H., Lin H.-W., Chen M.-F., and Chen Y.-C. (2011) Taurine Ameliorates Alcoholic Steatohepatitis via Enhancing Self-antioxidant Capacity and Alcohol Metabolism. Food Research International 44:3105-3110. (SCI, 2011 IF: 3.150, 11/128, Category of Food Science & Technology) |
76. | 期刊論文 | Chang Y.-Y., Chou C.-H.+, Chiu C.-H., Yang K.-T. Lin Y.-L., Weng W.-L., and Chen Y.-C. (2011) Preventive Effects of Taurine on Development of Hepatic Steatosis Induced by a High-fat/Cholesterol-dietary Habit. Journal of Agricultural and Food Chemistry 59:450-457. (SCI, 2011 IF: 2.823, 14/128, Category of Food Science & Technology) |
77. | 期刊論文 | Jiang Y.-F., Chou C.-H., Lin E.-C., and Chiu C.-H. (2011) Molecular Characterization of Hypoxia and Hypoxia-inducible Factor 1 alpha (HIF-1α) from Taiwan Voles (Microtus kikuchii). Comparative Biochemistry and Physiology, Part A 158:183-188. (SCI, 2011 IF: 2.235, 18/146, Category of Zoology) |
78. | 期刊論文 | Tung M.-C., Fei C.-Y., Chiang J.-T., Chou C.-H., Yeh L.-S., Liao C.-Y., Su Y.-C., Chang J.-C. and Tung K.-C. (2010) Surveys of Dog Populations in Taiwan from 1999 to 2009. Journal of the Chinese Society of Animal Science 39(3):175-188. |
79. | 期刊論文 | Yen I-F., Tsai H.-J., Wang C.-L., Chou C.-H., and Fei A. C,-Y. (2010) Survey of Dog- and Cat-Ownership Profiles in Three Administrative Districts of Taipei City. Taiwan Veterinary Journal 36(4):324-329. (In Chinese) |
80. | 期刊論文 | Lin C.-S., Wang C., Tsai H.-J., and Chou C.-H.* (2010) Growth of Listeria monocytogenes on a RTE-meat Matrix Enhances Cell Invasiveness to Mouse J774A.1 Macrophages. International Journal of Food Microbiology 144 (1):199-201. (SCI, 2010 IF: 3.143, 7/126, Category of Food Science & Technology) |
81. | 期刊論文 | Chen Y.-P., Tsao M.-Y., Lee S.-H., Chou C.-H., and Tsai H.-J. (2010). Prevalence and Molecular Characterization of Chloramphenicol Resistance in Riemerella anatipestifer Isolated from Ducks and Geese in Taiwan. Avian Pathology 39(5):333-338. (SCI, 2010 IF: 1.967, 16/145, Category of Veterinary Sciences) |
82. | 期刊論文 | Chou C.-H., Chang Y.-P., Pang V. F., Huang H.-P., Lee J.-J., and Huang F.-F. (2010) Cost-Benefit Analysis of Magnetic Resonance Imaging (MRI) in Animal Hospital - Case Study of National Taiwan University Veterinary Hospital. Taiwan Veterinary Journal 36(3):255-260. (In Chinese) |
83. | 期刊論文 | Tsai H.-J., Chiu C.-H., Wang C.-L., and Chou C.-H.* (2010) A Time-course Study of Gene Responses of Chicken Granulosa Cells to Salmonella Enteritidis Infection. Veterinary Microbiology 144(3-4):325-333. (SCI, 2010 IF: 3.256, 3/145, Category of Veterinary Sciences) |
84. | 期刊論文 | Tsai H.-J., Huang C.-W., Shien J.-H., Chen C.-L., Lien Y.-Y., and Chou C.-H. (2010) Prevalence of Antibodies against Ornithobacterium rhinotracheale in Chicken Flocks in Taiwan. Taiwan Veterinary Journal 36(2):166-171. (In Chinese) |
85. | 期刊論文 | Wang C.-L., Tsai H.-J., Chiu C.-H., Chou C.-H.* (2010) Evaluation of Dye Swap Effect on the Performance of A Commercial Chicken Nucleotide Microarray. Taiwan Veterinary Journal 36(1):23-30. (In Chinese) |
86. | 期刊論文 | Chang C.-Y., Tsai H.-J., Lee Y.-Y., and Chou C.-H.* (2009) The Isolation Rate and Antimicrobial Susceptibility of Salmonella From Dog- and Cat-Food Products in Taiwan. Taiwan Veterinary Journal 35(1):58-65. (In Chinese) |
87. | 期刊論文 | Chou C.-H., Lin S.-Y., Chen C.-L., and Tsai H.-J. (2009) Use of Random Amplified Polymorphic DNA Analysis and Single-Enzyme Amplified Fragment Length Polymorphism in Molecular Typing of Ornithobacterium rhinotracheale Strains. Avian Diseases 53(1): 108-114. (SCI, 2009 IF: 2.003, 13/142, Category of Veterinary Sciences) |
88. | 期刊論文 | Chou C.-H., Wang F.-I., Jiang S.-F., Weng I-T., and Liu C.-H. (2009) An Alumni Survey to Assess the Curriculum and Education Provided by the Department of Veterinary Medicine of National Taiwan University. Taiwan Veterinary Journal 35(2):131-137. (In Chinese) |
89. | 期刊論文 | Chou C.-H., Wang Y.-C., Tsai H.-J., Lin K.-J., Lai J.-M. and Chen T.-H. (2009) Evaluating and Modeling the Flow Line and Operations of a Real Swine Abattoir in Central Taiwan : a Simulation Study. Taiwan Veterinary Journal 35(3):209-216. (In Chinese) |
90. | 期刊論文 | Yu C.-C., Chou C.-H., Fan Y.-C., and Fei A. C.-Y. (2009) Applying PCR Techniques to Identify Processed Ostrich (Struthio camelus) Meat. Taiwan Veterinary Journal 35(4):292-298. (In Chinese) |
91. | 期刊論文 | Chou C.-H.*, Wang F.-I., Liu C.-H., and Li R. (2008) Comparison of Veterinary Medical Education Systems Between Taiwan and the United States. Taiwan Veterinary Journal 34(1):1-7. |
92. | 期刊論文 | Chang H.-M., Chou C.-H., and Tsai H.-J. (2008) Serological Survey of Antibody Against Serotype VIII Fowl Adenovirus in Chickens and Antibodies Against Serotype I-X Fowl Adenovirus Serotypes in Two Breeder Flocks. Taiwan Veterinary Journal 34(4):211-216. (In Chinese) |
93. | 期刊論文 | Tsai H.-J., Huang H,-C., Lin C.-M., Lien Y.-Y., and Chou C.-H. (2007) Salmonellae and Campylobacters in Household and Stray Dogs in Northern Taiwan. Veterinary Research Communications 31(8):931-939. (SCI, 2007 IF : 0.529, 78/133, Category of Veterinary Sciences) |
94. | 期刊論文 | Chou C.-H., Silva J. L., and Wang C. (2006) Prevalence and Typing of Listeria Monocytogenes in Raw Catfish Fillets. Journal of Food Protection 69(4):815-819. (SCI, 2006 IF : 1.921, 16/96, Category of Food Science & Technology) |
95. | 期刊論文 | Chou C.-H., and Wang C. (2006) Genetic Relatedness between Listeria Monocytogenes Isolates from Seafood and Humans using PFGE and REP-PCR. International Journal of Food Microbiology 110(2):135-148. (SCI, 2006 IF : 2.608, 4/96, Category of Food Science & Technology) |
96. | 期刊論文 | Chou C.-H., Pan M.-J., and Tsai H.-J. (2003) Evaluation of Probiotics to Reduce the Shedding of Salmonella in Broilers. Taiwan Veterinary Journal 29(2):129-135. (In Chinese) |
97. | 期刊論文 | Chou C.-H., and Tsai H.-J. (2001) Prevalence and Antimicrobial Susceptibility of Salmonella and Campylobacter from Meat-type Chickens in Taiwan. Journal of Chinese Society Veterinary Science 27(1):27-38. (In Chinese) |
98. | 期刊論文 | Wang C.-H., Chou C.-H., Shih T.Y.T., and Cho T.J. (1998) Evaluation of Hatchery Hygiene by Fluff Test in Taiwan in 1996. Journal of Chinese Society Veterinary Science 24(1):10-15. (In Chinese) |